Sushi Cupcake

Deidre Jean posted this about a week ago and ever since I’ve been thinking “I have to post it on the blog, I have to post it on the blog.” And whenever I nag myself with something I refuse to do it. But now that I’ve stopped nagging myself I can freely post it on the blog.

“This ‘japanese style’ cupcake is the basic yellow cake from Vegan Cupcakes Take Over the World with the “butter cream” frosting, both flavored with coconut extract. The ‘rice’ is coconut, the ‘fish’ are swedish, the ‘wasabi’ is marzipan, and don’t eat the plastic grass.”